#GBBO3

Signature bake – rye rolls….

Technical bake – Ciabatta…yum…love it! Was quite impressed with mel’s Italian!

Showstopper bake – centrepiece loaves – lots of filled bakes… breakfast stromboli, cheese fondue sunflower, strawberry and raspberry cheesecake brioche, pinwheels, saffron & olive( err gold leaf ?), plaited…

Louis had a good week, but Martha is still my fave..think she is amazing for 17!!

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Peach cobbler….yuummmm!

This week I had some fresh peaches to use up…so I decided to try out a ‘peach cobbler’ recipe…. never made it before!?

this is the recipe Iused…just found it via Google. ..

http://www.myrecipes.com/m/recipe/easy-peach-cobbler-10000000257827/

Well here in the UK we don’t use ‘cups’ as measurements…so I kind of guessed! It was all rather approximate.

It was a weird way of baking…very ‘wet’…have never tried anything this way before….perhaps my fruit was too ripe?

But… to be honest it turned out pretty well!

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It was all eaten…with some lovely Devon clotted cream..nomnomnom…

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(Soz forgot to take photo of the final yummy dish!)